The Flay List
Family Food Showdown
Valerie Bertinelli oversees a pair of competing families in a fast-paced, action-packed culinary competition that unfolds over three rounds of challenges. Each challenge has earned advantages and implements team strategy and family dynamics to ensure that these families are communicating with each other and are able to problem-solve effectively to get their dishes judge-worthy.
Chef and restauranteur Isaac Toups travels across the country to help failing restaurants and food businesses before they\'re shuttered for good.
Girl Meets Farm
Molly Yeh is a popular blogger and best-selling cookbook author who shares her perspective on food, family traditions and farmhouse life. She lives on a farm on the North Dakota-Minnesota border with her fifth-generation farmer husband and their little flock of chickens.
You\'ll be wowed and downright impressed—and perhaps a bit hungry for dessert—when you see showstopping creations from some of the best cake artists across the country. In place of usual layered chocolate, vanilla and red velvet beauties, these showstopping features will include a massive 500-pound replica of Earth and an upside-down chandelier. They\'re changing the cake game once and for all, and on Ridiculous Cakes, you\'ll get an insider\'s look at how these masterpieces are designed, created and decorated.
Iron Chef Gauntlet
Bakers vs. Fakers
American Diner Revival
Ty Pennington and Amanda Freitag are on a mission to help classic American diners across the country in American Diner Revival. Amanda and Ty travel the country empowering towns to lend a hand in saving their struggling diners, using a combination of Ty’s design and carpentry skills and Amanda’s culinary expertise. This duo has only a few days to transform — with the help of local residents — a cherished establishment in desperate need of a physical and menu makeover, and will use a good old-fashioned barn raising to ambush unsuspecting and deserving owners with the surprise of a lifetime.
Spring Baking Championship
Kids Baking Championship
Hosts and judges Duff Goldman and Valerie Bertinelli will lead eight talented kid bakers through challenges designed to find the most-impressive and creative young baker. In each challenge the contestants, ranging in age from 10 to 13, will be tested on their baking skills and originality as they whip up delectable desserts, including creative cakes, mouthwatering cookies and pastries.
Holiday Baking Championship
The search to find the greatest holiday baker begins as amateur bakers enter the kitchen, where they show off their family traditions and superb baking skills. To survive the challenges from week to week, they must prove their abilities in front of our tough-love judges.
Beat Bobby Flay
Two talented chefs go head-to-head for the chance to Beat Bobby Flay. To get to Bobby the chefs must first face off against each other, creating a spectacular dish with a secret ingredient of Bobby\'s choice. Judges Alex Guarnaschelli and Jeff Mauro know Bobby\'s strengths and his weaknesses. Their goal: Pick the chef who has the skills to take down Bobby Flay in his own arena. The winning chef gets to challenge Bobby with his or her surprise signature dish. If Bobby goes down, the winner can tell the world, \"I beat Bobby Flay!\"
American favorite \"Chopped\" heads north of the border to Canada with a familiar format and new host, Toronto native Dean McDermott. Each episode of \"Chopped Canada\" challenges four professional chefs to turn boxes of mystery ingredients into a three-course meal in a race against the clock. Each course serves as its own round in the competition, and the chef with the least-successful dish — as determined by a panel of judges — is eliminated after each round. The chef who comes out on top following the dessert round wins $10,000 and the title of \"Chopped Canada\" champion.
Guy’s Grocery Games
Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly \"out-of-stock\" or having to create a masterpiece when you can only cook with \"5 items or less\" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!
Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.
Top Chef Canada
Top Chef Canada is a reality competition show. The first season premiered on April 11, 2011 on Food Network Canada. The first season consisted of 13 episodes, with 16 contestants vying for a grand prize of $100,000 and a GE Monogram kitchen valued at $30,000. Contestants shopped at Loblaws in season one and McEwan in season two. Like the original American series, each week the chef contestants compete against each other in culinary challenges. Contestants are judged by a panel of professional chefs and other notables from the food and wine industry, with one or more contestants being eliminated each week. The Canadian edition uses the same graphics and music as the American version of the program.Season one of Top Chef Canada was one of Food Network Canada\'s most highly-rated programs. The network renewed the program for a second season, which began to air on March 12, 2012.
The Great Food Truck Race
Cupcake Wars is a Food Network reality-based competition show hosted by Justin Willman based on creating unique and professional-style cupcakes that began airing in June 2010. The show is similar to its successful Chopped show in that it starts with 4 contestants who are eliminated one by one in 3 rounds. During seasons 1-3, the show\'s time-slot was Tuesdays at 8 pm, EST, but at the beginning of the 4th season, the time-slot changed to Sundays at 8PM EST. The show also challenges its contestants to create cupcakes with unusual ingredients with the winning team receiving $10,000. Each team consists of a chef and a sous-chef. Cupcake Wars began airing its 8th season on March 3, 2013.
Worst Cooks in America
Worst Cooks in America is a reality competition show on the Food Network. The show takes 12 to 16 contestants with poor cooking skills through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.
A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.
Diners, Drive-Ins and Dives
Ace of Cakes
Ace of Cakes is an American reality television show that aired on the Food Network. The show focused on the daily operations of Duff Goldman\'s custom cake shop, Charm City Cakes, in Baltimore, Maryland; including small-business ownership, working with various vendors, tasting with customers, constructing cakes, and delivering his products.
Guy’s Big Bite
Food Network Star
30 Minute Meals
30 Minute Meals is a Food Network show hosted by Rachael Ray. Her first of four shows on Food Network debuted in the fall of 2001. The show specializes in convenience cooking for those with little time to cook. The show is recorded live-to-tape, with Ray doing almost all preparation in real time. The show was awarded an Emmy for Best Daytime Service Show in 2006.A common feature on the program is the creation of new versions of classic dishes, some of which are traditionally slow to cook. Ray focuses on creating meals in less than 30 minutes. Ray has also done two specials with the title Thanksgiving in 60, based around the idea of a one-hour Thanksgiving dinner. Each episode Ray opens the show by saying "Hi there, I'm Rachael Ray and I make 30-minute meals. Now that means in the time it takes you to watch this program, I will have made a delicious and healthy meal from start to finish."
Good Eats is a television cooking show, created and hosted by Alton Brown, which aired in North America on Food Network and Cooking Channel. Likened to television science educators Mr. Wizard and Bill Nye, Brown explores the science and technique behind the cooking, the history of different foods, and the advantages of different kinds of cooking equipment. The show tends to focus on familiar dishes that can easily be made at home, and also features segments on choosing the right appliances, and getting the most out of inexpensive, multi-purpose tools. Each episode of Good Eats has a distinct theme, which is typically an ingredient or a certain cooking technique, but may also be a more general theme such as Thanksgiving. In the tenth anniversary episode, Alton Brown stated that the show was inspired by the idea of combining Julia Child, Mr. Wizard, and Monty Python. On May 11, 2011, Alton Brown announced that the series would come to a close, ending production at episode 249.